Learn to cook your favourite dishes and enjoy a fun evening with wine, canapés and tasting menu.

Siu Mai – chicken and mushroom dumplings

Ayam sambal

Pork in black bean sauce

Singapore Laksa – Noodles in spicy coconut broth

BOOK NOW LIMITED NUMBERS PER CLASS 

Cost per person £55 to include 2 hour demonstration, reception drink, canapés and tasting menu.